Tarantella

the vendors of yesteryear used to carry them around in a stack on their heads. This favorite food item listed on most Italian restaurant menus can be prepared in a variety of ways. Its crust can be thick or thin. The red marinara sauce is the most popular on pizzas. There is also a pie called a white pizza, which has no sauce at all or is topped with a version of a creamy Alfredo. Toppings can be anything from pepperoni and onions to Thai chicken with pineapple. Mozzarella cheese tops 99% of the pizzas prepared.