Widely recognized as one of the best pizzerias in the country, Pizzeria Mozza is known for its California ingredients and a much-talked-about crust.
In the words of the New York Times’s Frank Bruni: “[the crust is] soft chewy in spots, crisply charred in others, ever so faintly sweet, even more faintly sour.” “Both tender and crackling crisp on the bottom, blistered and smoky from the wood-burning oven” wrote the Los Angeles Times in its 2007 review.
Pizzeria Mozza is an expression of Nancy Silverton’s unique aesthetic and approach to cooking: focused but not fussy, straightforward and always uncompromising.
323-297-0101
Based on 4 reviews
323-297-0101
Had a great time at Mario Batali?s Pizzeria Mozza tonight!
We had Fried squash blossoms with ricotta and
323-297-0101
Had a great time at Mario Batali?s Pizzeria Mozza tonight!
We had Fried squash blossoms with ricotta and
323-297-0101
Great Service, Vibrant, Fennal Sausage Pizza
Our party of four was treated well ----- If you want a quieter spot Try a seat in the wine cellar style area behind a wall at the rear -- The main dining area is vibrant and full of activity and madness----- wine list reasonable,...
323-297-0101
Rushed
Thursday at Mozza in LA. Well, worse than "eh" really. Mildly upsetting. 5:45 sitting The whole focus of the meal was to move us along and get us out before the 8:00 sitting. Everything about the service was wrong. The waiter wanted...About this listing: Information on this page may be sourced from business owners, public records, and trusted data partners. 2findlocal provides these details to help users discover local businesses and services.
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Worldwide > United States > Los Angeles, CA > Pizza