Indulge in culinary delights and impeccable service at elements featuring an array of farm-fresh American Cuisine with Asian accents. Presented by Chef de Cuisine, Samantha Sanz, the seasonal menus incorporate local, organic produce and sustainable seafood. Savor delicious, diverse fare, as well as vegetarian and gluten-free options.
855-245-2051
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Worldwide > United States > Paradise Valley > Restaurants