Founded in 2013 by Laurel O'Donnell after graduating from Culinary School with a Degree in Baking & Pastry Arts.
Puttin' On The Mitts was brought to life again in Finger Lakes Wine Country after noticing the lack of desserts available in the area. We offer traditionally crafted puddings, pastries and desserts served in wild combinations, and made from local ingredients with a focus on zero-plastic usage and sustainability.
570-228-6950
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Worldwide > United States > Lodi > Bakeries