Rani Cheema

Foodies around the globe satisfy their cravings for international cuisine and culture when they travel to Turkey, South Korea, Japan, Italy and other nations known for their delicious dishes. Travel advisor Rani Cheema has the food-focused experience to offer mouthwatering travel ideas for food enthusiasts. She was born and bred in New York City, the ultimate melting pot for worldwide cuisine. Now Rani temporarily resides in San Francisco, where she can revel in authentic South Korean and Japanese dishes. After her career as an art director, Rani decided culinary travel was her real passion. Rani confides, "After five years of being an art director at the Food Network, I realized I wanted to travel for work. This desire to travel for work took me to Dhaka - Bangladesh, Lugo- Spain, and Gwangju- South Korea. After that, I realized that I no longer wanted to design and I just wanted to travel."