HEALTHQUEST LABORATORIES

Vegetables are "good for you". They provide phytonutrients such as vitamins, minerals, antioxidants, and more. The National Cancer Institute, the FDA, and the American Cancer Society state that eating 2-3 lbs. of vegetables per week will decrease your chances of getting cancer by 30-40% - but 90% of us do not eat nearly enough vegetables because we do not like them or don't want to be bothered!
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Vegetable sprouts are superior to grown plants in supplying vegetable essentials. For example, vegetable sprouts of the broccoli family contain 20-50 times more anti-cancer sulforaphane than the grown plants.

Now our specially treated vegetable sprouts IN CAPSULES - Super Veggies - make it easy and convenient to "Eat Your Vegetables!" You know what vegetables do for you. Well, vegetable sprouts do it better. We have SPROUTS of alfalfa, asparagus, broccoli, clover, flax, garlic, mung bean, onion, radish, soy, mustard, AND MORE. Each type of sprout